The first step to produce high quality natural wine!The quality of grapes determines quality of the wine. Premium quality wine production requires high quality fruit. This requires a soil...
Labara's wine is the winner!WINEXPO Georgia 2022 – our 2020 Ojaleshi, Dry Red brilliant fermented in Qvevri for one month with the grape pomace and then aged for...
Listen to the wine fermentation a Qvevri…8000 years ago, Georgians used Qvevri, buried clay vessel, for wine fermentation! This remains the tradition in our country. We use...